Comments on: Low Carb Soul Bread Review https://lowcarbyum.com/low-carb-soul-bread-review/ Easy Gluten-Free & Keto-Friendly Recipes Fri, 06 Jan 2023 04:25:14 +0000 hourly 1 By: Karen https://lowcarbyum.com/low-carb-soul-bread-review/#comment-219051 Fri, 06 Jan 2023 04:25:14 +0000 https://lowcarbyum.com/?p=12265#comment-219051 In reply to Jen Astillero.

question: can I substitute either melted Butter or tallow/lard for the olive oil?

]]> By: Dawn https://lowcarbyum.com/low-carb-soul-bread-review/#comment-218929 Mon, 07 Nov 2022 22:23:41 +0000 https://lowcarbyum.com/?p=12265#comment-218929 I don’t have whey protein powder. Can I use egg white powder instead? If I can, will it be the same amount as the whey protein powder?

]]> By: Geri https://lowcarbyum.com/low-carb-soul-bread-review/#comment-218916 Wed, 02 Nov 2022 17:40:25 +0000 https://lowcarbyum.com/?p=12265#comment-218916 What size bread pan?

]]> By: Lisa MarcAurele https://lowcarbyum.com/low-carb-soul-bread-review/#comment-218739 Sun, 04 Sep 2022 16:49:34 +0000 https://lowcarbyum.com/?p=12265#comment-218739 In reply to Jen Astillero.

I measure it like flour.

]]> By: Jen Astillero https://lowcarbyum.com/low-carb-soul-bread-review/#comment-218725 Thu, 01 Sep 2022 01:24:34 +0000 https://lowcarbyum.com/?p=12265#comment-218725 Hi. How do we measure the whey protein powder? Should it be packed like we measure "packed brown sugar" ? What I did was spoon it into the measuring cup like I do with AP flour. My batter is more watery than the one in the video. I still have to wait what the result is as my bread is still in the oven as of this writing.

]]> By: Helen https://lowcarbyum.com/low-carb-soul-bread-review/#comment-217930 Tue, 05 Apr 2022 12:34:17 +0000 https://lowcarbyum.com/?p=12265#comment-217930 5 stars
In reply to kelli.

This bread is lovely. Glad to have found a recipe without any coconut flour as I can’t bear the taste. Thank you for the recipe. My loaf turned out perfectly!

]]> By: Lisa MarcAurele https://lowcarbyum.com/low-carb-soul-bread-review/#comment-217241 Fri, 17 Dec 2021 13:41:57 +0000 https://lowcarbyum.com/?p=12265#comment-217241 In reply to Jeanne.

There are too many brands that weren't tested to know for sure. The recipe was tested with the two brands listed.

]]> By: Jeanne https://lowcarbyum.com/low-carb-soul-bread-review/#comment-217238 Fri, 17 Dec 2021 07:50:52 +0000 https://lowcarbyum.com/?p=12265#comment-217238 In reply to Lisa MarcAurele.

I totally understand! I got my first glasses for my 30th BD and Bifocals at 50! LOL

]]> By: Jeanne https://lowcarbyum.com/low-carb-soul-bread-review/#comment-217237 Fri, 17 Dec 2021 07:47:38 +0000 https://lowcarbyum.com/?p=12265#comment-217237 What are the brands that DON'T work?

]]> By: Lisa MarcAurele https://lowcarbyum.com/low-carb-soul-bread-review/#comment-217135 Thu, 02 Dec 2021 18:42:22 +0000 https://lowcarbyum.com/?p=12265#comment-217135 In reply to Jeanne.

Sorry about the light font colors. The publisher chose those to fit different chapters. It likely looked much different in print than computer screen. I find reading glasses are a must now that I'm over 50.

]]> By: Jeanne https://lowcarbyum.com/low-carb-soul-bread-review/#comment-217130 Tue, 30 Nov 2021 23:28:27 +0000 https://lowcarbyum.com/?p=12265#comment-217130 5 stars
I received my 5 Ingredient Keto Cookbook the other day & it is a definite keeper! My only problem is the light font colors. Very hard for old eyes to read.
Wonderful, original recipes and I'm anxious to try them all! Thanks for your wonderful work!

]]> By: Lisa MarcAurele https://lowcarbyum.com/low-carb-soul-bread-review/#comment-216297 Sun, 25 Jul 2021 10:30:41 +0000 https://lowcarbyum.com/?p=12265#comment-216297 In reply to Kathy.

It can be refrigerated for at least 7 days or frozen for up to 6 months.

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